Monday, February 25, 2019

Week 48 - Cocoa & Chips Cookie




2 sticks of soft butter
1 C sugar
1/2 C brown sugar
Cream together, add:

2 eggs
1 tsp. vanilla
Mix together,

2 1/2 C flour
1/2 C Cocoa
1 tsp. soda
1/2 tsp. salt
mix together in a separate bowl, slowly blend into mixture

2 1/2 C white chocolate chips
stir into the dough and drop by tablespoons onto a lightly greased pan.  Bake 350 for 8-10 min.  You will smell when to check on them.  These are a crispy cookie.  Makes 2 1/2 doz.



Blessings from Ringle, Wisconsin.


2 comments:

  1. Oh YUMM!!!!!! I generally prefer a chewy/soft cookie over crispy, but these sound too good not to try!!! Probably could make them a bit less crispy if I add a touch more flour and bake them just a tiny bit less...... Gonna have to make a grocery run before the next round of snow hits, so I might have to put white chocolate chips on the list! Happy Monday.... Robin

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