Frisbee Dogs

Wausau, is the largest city near us.  It really is only 12 miles or so away and not that large.   The area is really rather a combination of several cities that have grown and linked together.  I grew up in Schofield, Wisconsin - which is connected to Wausau. 

Wausau has changed over the years.  They have a "green space" called the 400 Block right downtown.  This area use to have several old historic store fronts - but, they were demolished.  I love old buildings and didn't like that they did this.  However, now I see that this 400 Block area has become like the old time town square.  There are many events held here all year.  I really like it.

One we went to last night was the Frisbee Dogs.  These dogs are from Michigan and have performed at NFL and college football games, David Letterman and small events like this one.

They were too fast with the tricks, but I tried to get a few pictures.

This German Shepherd is also a search and rescue dog.  He was really smart and caught the most frisbees.

The dog in the Superman cape is retired.  She just comes along with them.  At the end he had all the dogs come out and race to catch the frisbee.   She couldn't keep up with the younger ones, but when they caught it, she would grab the frisbee too and both dogs would run back to the guy.   She did this several times - it was really cute.   You could tell, she liked the attention from the crowd. 

I enjoyed it and will come again next summer - Lord willing.

Blessings from Wisconsin.

Tiki Isle Rescue & Rehab

Tiki Isle Rescue & Rehab is "for the birds."  No, really.  Jason Krueger has helped many exotic birds and nursed them back to good health.  I first met Jason many years ago at a 4-H small animal clinic at Marathon Park in Wausau, WI.  I was happy to see him this past Friday at the flea market. 

The smaller bird is 28 years old and the larger one is 11.  Did you know they can live to 80.  When Jason rescued the smaller one he had no feathers on his chest - he plucked them out along with his skin. He was left alone for years locked up by himself.  He was a real cutie.  The larger one said many words and liked to be held like a baby.  He even let you kiss him - those who know me, know I can't resist kissing all kinds of critters....

One sad story Jason told me was about a recent bird he rescued from a "crack house."  Where the owners were burning it with pipes - he actually had a hole on the side of his head. 

I so enjoyed holding the birds and walking around with them.  I would really like a bird like this someday. 

Tiki Isle Rescue & Rehab
Jason Krueger
603 Seymour Street
Wausau, WI 54401
(715) 551-8366


If you would like to buy one or see if you could help in some way.

Blessings from Wisconsin. 

July 6 - National Fried Chicken Day & July 7 - National Chocolate Day

If there is one thing I think I am pretty good at....it is making fried chicken (I don't make it too often).  I know I'm not a southern gal, however, my grandma Kincaid was from Kentucky.  I can't tell you how many times I watched her and my Mom fry chicken (chickens...we have a large family) over the years.  Every Sunday after church we would have it.  My mom always fried chicken in an old Club Aluminum pan.  I was lucky to find one years ago at an auction.  Simple flour, salt & pepper in a paper grocery bag.  Put the pieces of chicken in there - shake it many times - and put the pieces in hot grease.  Make sure you use enough oil (I use old time vegetable shortening) to cover the pieces of chicken. 

I didn't have a chance to take a picture of my cake before it was cut into.  Both were really good!

Blessings from Wisconsin.

Saucy Beef Tips in Crock Pot

Saucy Beef Tips and Sticky Rice:                          

I used our home raised beef - sirloin.  Cut your meat into chunks for browning.

I made a mixture of flour, garlic powder, paprika, salt and pepper.  Dust the chunks of meat in the flour mixture.  Fry the meat.  I used both oil and butter.

You only want to brown the meat - not cook it.  Don't toss out the extra flour - once meat is removed, use that for the rue.  Just dump the extra flour mixture and brown it up a bit. 

Once the flour is browned, I added a jar of my home canned tomatoes.  Stir up the bottom of the pan to get all the drippings.  I also added 2 Tbs. Worcestershire sauce and 2 Tbs. beef base along with 2 Cups of water.  This will depend on how much juice is in your tomatoes.  Cut up a sweet union and put in crock pot.  Dump all of the meat and gravy in the crock pot and cook on low for 8 hrs. or medium/high for 4 hrs.  Or, until the meat is done - it will be very tender. 

Serve over rice, noodles or mashed potatoes. 

Blessings from Wisconsin.

Random Hearts Thursday

Because I haven't linked up for a while...here are 2 random hearts.  One from a 4-H project I did:

and this one, was a gift from my niece.  She made me a little garden in an old stoneware dish.  The nut shell made a cute little heart.  Thanks Jessi!

Blessings from Wisconsin!

random hearts

Big Farm Breakfast

We worked on unloading the wagons early in the morning, before it was too hot...I made the "farm help" bisquits, sausage gravy and scrambled eggs. 

Yummy!  Blessings from Wisconsin.

Pictorial Walk Around the Farm

Blessings from Wisconsin!