Bacon, Chicken, Ranch Pasta
For those counting....1 C is 7 points. This recipe makes 10 servings....you could cut it down or freeze servings.
Boil up salty water for pasta - do not over cook. Drain and leave small amount of pasta water in pot.
Fry 1 lb of bacon, diced up along with 1 onion. Drain off grease and set a side on paper towel. In bottom of pan add a few tablespoons of flour. Stir around and grab up all the pan drippings in the flour. Slowly add milk to make a sauce. Stir till smooth add more milk if too thick - should be on the thin side. Add 1 1/2 C part skim mozzarella cheese and 1 packet of ranch seasoning. Pour this over the noodles. Add some diced broccoli, chicken (2 cans - packed in water) and bacon onion mixture. Heat through. Really easy and good.
You can have bacon on Weight Watchers!
Blessings from Ringle, Wisconsin.
This looks amazing! Writing it down!!
ReplyDeleteYum! looks delish! Blessings from Bama!
ReplyDelete