Sunday, September 28, 2025

Freeze Dried Herbs

 





Before:  Cut, wash, take stems off all except thyme (too small) freeze dry.  








After, take thyme off stems, fill jars.  I've always air or dehydrated my herbs.  This, freeze drying left them nice and green and they smell wonderful.  I'm so happy with the results.  

Blessings from Ringle, Wisconsin.  

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8 comments:

  1. TheCrankyCrowSeptember 28, 2025 at 3:09 PM

    Ok...now you're making me want a freeze dryer!! (Your harvest looks incredible!)

    ReplyDelete
  2. Prims By The WaterSeptember 29, 2025 at 2:37 AM

    Just wonderful. I can smell all of the wonderful aromas over here. Janice

    ReplyDelete
  3. SharonSeptember 29, 2025 at 5:24 AM

    Lovely! You have been busy. I used to do this but have gotten out of the habit. I'm hoping next year to plant a garden as I really want fresh-out-of-the-garden vegetables. I'm still thinking how to do this and not have the deer eat everything - thinking maybe something like a small dog run high enough that the deer can't get inside it!

    ReplyDelete
    Replies
    1. Dicky BirdOctober 2, 2025 at 5:03 PM

      Deer are busy with the apple trees and leave my little garden alone. They don't like movement so something that moves and makes noise is good.

      Delete
  4. acorn hollowSeptember 29, 2025 at 5:24 AM

    Wow you are all set for all your winter cooking.
    Cathy

    ReplyDelete

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